Indonesian Steam Sponge Cake or "Bolu Kukus" , you will find these cake on most of traditional markets, its my childhood memories, my mother always cook for us, everyday, my father is her no 1 fans hahaha even tho we had our maid my mother will always cook for us in the morning. she used to took me to the markets, and my dads he will go and bought us all the cakes and all the food from the streets He LOVESSSSSSS the idea buying food....just for us , specially me , the youngest one, when my brothers and sister went to Singapore then here Perth to study, I am the only child left.and i was spoil with all these food everyday. I used to told my mum, im so bored with her food and i rather buy something else in school, and now i miss her food so much.... she is the best cook ever :)
this Bolu kukus is great snack , easy and fast.
so here what you need
ngredients:
450 gr gula pasir
500 gr tepung terigu
4 butir telur
300 ml air/susu
1 sdm emulsifier
1 sdt essence *optional*
pewarna makanan sesuai selera
Directions:
1.Siapkan dandang, biarkan sampai mendidih
2.Kocok semua bahan jadi satu kira-kira 10 menit atau lebih kalau adonan masih belum kental mengembang
3.Siapkan cetakan bolu kukus, alasi dengan paper cup
4. Ambil adonan secukupnya beri pewarna
5. Tuang adonan dalam cetakan, tuangi atasnya dengan adonan berwarna, kukus 15 menit *jangan lupa tutup dandang dialasi serbet.
enjoyyy ~
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